Session#3 Photos

The third session of the Turkish Cooking Class at Atlas Center was held on Thursday, February 10,2011. Photos from this wonderful event are below.

Paper Kebab(Kağıt Kebabı)

Ezo Gelin Soup(Ezo gelin çorbası)

Apple Dessert(Elma tatlısı) 

Cacık

Rice Pilaf(Pirinç pilavı)

Green salad(yeşil salata)

Thanks to our hosts for their presentations.And the feast time:

As always we had fabulous food and great time. Thanks to all participants and talented hosts. If you have missed this fun and productive evening, hope to see you next time on February,24th, 2011, between 06.00-08.00pm.To register send an email to atlascooking@gmail.com or click here