Monday, October 11, 2010

Wednesday, September 29, 2010

Session #2 - Menu @October 6th

The second Turkish Cooking class for the Fall'10 semester will be held on October 6th, Wednesday @6:00pm. The menu for session #2 includes Red Lentil Soup, Gardener Kebab, Coconut Cake with Syrup, Mix Veggie Salad.


Please RSVP at least two days before each class you want to attend at atlascooking@gmail.com

Friday, September 24, 2010

Session #1 - Photos





After a long summer break, we have held our first cooking class for the Fall'10 semester on Wednesday September 22nd, 2010. Thanks to the great interest to our class from all our friends! We had a really crowded and fun class :)  Photos from this wonderful event are below.

Green Lentil Soup with Noodles
Izmir Kofte
Stuffed Peppers
Wet Cookies
And our first week door prize winner..

Thursday, September 23, 2010

Wednesday, September 15, 2010

Session #1 - Menu @September 22nd

The first Turkish Cooking class for the Fall'10 semester will be held on September 22nd, Wednesday @6:00pm. The menu for session #1 includes Wet Cookies, Green Lentil Soup with Noodles, Izmir Kofte, and Stuffed Peppers. 


Please RSVP at least two days before each class you want to attend at atlascooking@gmail.com

Sunday, September 12, 2010

Turkish Cuisine Classes are back on September 22 2010 !


*You will enjoy the culture while you are learning how to prepare wonderful healthy Turkish meals.

*And of course, you are very welcome to join the feast at the end of the class!


Thursday, May 13, 2010

Session #8 - Photos

The eighth session of the Turkish Cooking Class at Atlas Center was held on Wednesday April 28th, 2010. Photos from this wonderful event are below. 
Okra with Ground Beef
Bulgur Pilaf
Sekerpare
Roasted Eggplant Salad
Tasting each of the dishes we have cooked..
This week's winner who has tried a recipe from the previous cooking classes.

and our door prize winner..



Tuesday, April 27, 2010

Session #8 - Menu @April 28th


The eighth and final Turkish Cooking class for the Spring'10 semester will be held on April 28th, Wednesday @6:00pm. The menu for session #8 includes Okra with ground beef, Bulgur pilaf, Sekerpare and Roasted eggplant salad. To register for the next class (or any of the upcoming classes) in advance, please click here

Sunday, April 25, 2010

Photos from the Turkish Breakfast

Here are the photos from our Turkish Breakfast last Saturday. We had fabulous food and great time. If you have missed it, hope to see you next time.