Atlas Cooking
Turkish Culinary Art Classes @Atlas Center
Wednesday, January 19, 2011
Session #6 - Photos
The sixth session of the Turkish Cooking Class at Atlas Center was held on Wednesday December 1st 2010. Photos from this wonderful event are below.
Mercimek Koftesi (Red Lentil Balls)
Ev Pidesi (Homemade Stuffed Pita)
Talas Boregi
Eggplant Salad with Cheese
Gul (Rose) Baklava
Sultan's Delight
Tasting each of the dishes we have cooked..
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment