The fifth session of 2012 was held in Atlas on March 7th. We're glad to see all of our old friends and meet new friends as well. In this session we emphasized delicious dishes fro
m the Southeastern Anatolian region of Turkey. Here are the some photos of the fifth session.
Baklava
Eggplant Kebab
Lahmacun (Turkish Pizza)
After preparation of the dishes a presentation about the Southeastern Anatolian region was shown.
And this week's lucky winner was chosen
As always we had fabulous food and great time. Thanks to all participants and hosts. Hope to see you next time.To register send an email to
atlascooking@gmail.com
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