Session #8 - Photos

The eighth session of the Turkish Cooking Class at Atlas Center was held on Wednesday April 28th, 2010. Photos from this wonderful event are below. 

Okra with Ground Beef

Bulgur Pilaf

Sekerpare

Roasted Eggplant Salad

Tasting each of the dishes we have cooked..

This week's winner who has tried a recipe from the previous cooking classes.

and our door prize winner..

Session #8- Recipes

Session #8 - Menu @April 28th

The eighth and final Turkish Cooking class for the Spring'10 semester will be held on April 28th, Wednesday @6:00pm. The menu for session #8 includes Okra with ground beef, Bulgur pilaf, Sekerpare and Roasted eggplant salad. To register for the next class (or any of the upcoming classes) in advance, please click here.